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Chilled Hors D’oeuvres
Per 50 Pieces
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Large
Cocktail Shrimp
$87.50
Bruschetta
Fresh Mozzarella,
Plum Tomato, Pesto
$75.00
Salmon Canapé
with Herbed Cream Cheese
$75.00
Grilled Scallops Crostini
Spinach and Red Pepper
$87.50
Assorted Maki and
Sushi Rolls
$75.00
Artichoke Buttons
with
Gorgonzola and Fresh Dill
$75.00
Poached Salmon Canapé
with Deviled
Egg and Dill
$75.00
Chopped-Liver Pate
$75.00
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Display
Hors D'oeuvres
(feeds 25-30 guests)
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Domestic and Imported Cheese
Tray
with Fruit Garnish, Crackers
and Sliced Baguettes
$75.00
Fresh Vegetable Crudite
A Colorful Display of Raw
Seasonal Vegetables and
dipping sauce
$65.00
Grilled Mediterranean
Vegetable Display
Marinated
Vegetables,
Baba Ghanoush, Hummus
and Pita Bread
$75.00
Carved Fresh Fruit
or Fresh Fruit Brochettes
$75.00
Whole Wheel of Baked Brie
with Roasted Almonds, Raspberry
Preserves, Crackers and Sliced Baguettes
$75.00
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Award Winning
Chicken Wings:
Per 50 Pieces - (or chicken
tenders)
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Ryles
Hot, Sweet and Spicy
$62.50
Buffalo Hot and Spicy
$62.50
Lemon Herb
$62.50
Teriyaki
$62.50
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Hot
Hors D’oeuvres
Per 50 Pieces
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Mushrooms
with Herbed Vegetable Stuffing
$72.50
Brie Almond Flower
$75.00
Crabcakes
Remoulade
$87.50
Coconut Shrimp
Orange Marmalade
Sauce
$87.50
Maple Glazed Scallops
wrapped
in Bacon
$87.50
Spanikopita
$72.50
Vegetarian Quesadilla
$72.50
Steak Teriyaki
$75.00
Sweet and Sour Meatballs
$70.00
Crab Rangoons
$72.50
Spring Rolls
$72.60
Chicken Satay
$75.00
Deep Dish Pizza
$72.50
Spinach, Mushroom or
Bacon Quichettes
$72.50
Cheese Blintzes
$72.50
Potato Pancakes
$72.50 |